Indians of California (part 2).

dc.contributor.authorRelander, Click
dc.date.accessioned2018-06-26T23:36:13Z
dc.date.available2018-06-26T23:36:13Z
dc.date.issued1955
dc.description14 sheets 8.5 x 11 inch. Typed. Editing marks throughout. Date est.en_US
dc.description.abstract"There were eight different kinds of oaks in Central California, all producing edible acorns. The Indians have no name for Oaktree, but have a name for each kind of acorn and each kind of mush, which all tastes alike. Toea-Whit is one kind of acorn, Tae-peat is one kind of mush and ta'-lish is one kind of bake cake in the Wuk-Chum-nee dialect."en_US
dc.identifier.otherDOC-026-11-002
dc.identifier.urihttp://hdl.handle.net/20.500.11867/8082
dc.publisherUNPUBLISHEDen_US
dc.rightsNo Known Copyright The organization that has made the Item available reasonably believes that the Item is not restricted by copyright or related rights, but a conclusive determination could not be made. Please refer to the organization that has made the Item available for more information. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use.
dc.rights.urihttp://rightsstatements.org/vocab/NKC/1.0/
dc.titleIndians of California (part 2).en_US

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