Natural Food Cookery.

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dc.contributor.authorSpringer, Gertrude Anders
dc.contributor.authorLee, Royal, D.D.S.
dc.date.accessioned2018-11-20T22:13:10Z
dc.date.available2018-11-20T22:13:10Z
dc.date.issued1955
dc.description40 sheets 9 x 6 inch. Printed recto and verso. 2 sheets 5.5 x 3 inch. Printed and typed. Enclosure: 4 x 6 inch. Printed recto and verso.en_US
dc.description.abstractThis lengthy cookbook has a stand built into the back cover and a flip-friendly spiral binding. It is full of healthy recipes and advice on eating for health. An enclosure has bible verses in Swedish, and was perhaps used as a bookmark.en_US
dc.identifier.otherEPM-066-07-008
dc.identifier.urihttp://hdl.handle.net/20.500.11867/14649
dc.publisherLee Foundation for Nutritional Research.en_US
dc.subjectRecipesen_US
dc.titleNatural Food Cookery.en_US

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