A Cook's Tour of Tidewater.
| dc.contributor.author | Unknown | |
| dc.date.accessioned | 2018-11-15T22:09:03Z | |
| dc.date.available | 2018-11-15T22:09:03Z | |
| dc.date.issued | 1955 | |
| dc.description | 4 sheets 5.5 x 17 inch. Printed recto and verso. Date est. | en_US |
| dc.description.abstract | This booklet, prepared by the Virginia Marine Resources Commission, begins with a purchasing guide for fish. It also has 6 recipes, with tear-out recipe cards for each, still attached, and information about seafood found in the Chesapeake Bay. | en_US |
| dc.identifier.other | EPM-066-05-006 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11867/14621 | |
| dc.publisher | Unknown | en_US |
| dc.subject | Recipes | en_US |
| dc.title | A Cook's Tour of Tidewater. | en_US |
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- Name:
- EPM-066-05-006.PDF
- Size:
- 5.19 MB
- Format:
- Adobe Portable Document Format
- Description:
- Cookbook